Secret sauce and Choice Eel, Kijimataira Rice
Savor the best of the best!
| Una-ju (Rice Topped with Eel Served in a Box) 1eel | 4800yen |
|---|---|
| Una-don (Rice Topped with Eel Served in a Donburi Bowl) 3/4eel | 3800yen |
| Aoi-don (Mainly for Women) 1/2eel | 2750yen |
| Hitokuchi-don (Rice Topped with A Morsel Eel Served in a Donburi Bowl) 3/8eel | 2300yen |
| Suimono (Clear Broth) | 350yen |
Shiroyaki
Light taste-soy sauce and
Enjoy the condiments …
| Shirayaki-ju 1eel | 4850yen |
|---|---|
| Shorayaki-don 3/4eel | 3850yen |
for Chazuke, enjoy condiments and clear soup
| Mabushi-don ( Rice Topped with small chopped Eel Served in a Donburi Bowl) | 3150yen |
|---|
※ March to October are limited to weekdays.
Taste the Eel with Wasabi and Light Soy Sauce
| Shiroyaki (Large) all | 2300yen |
|---|---|
| Shiroyaki (Small) cut in half | 1200yen |
A limited number of popular products
| Kimoyaki (Grilled Eel innards skewer / 1piece) | 700yen |
|---|---|
| Grilled Eel lever skewer (1piece) | 600yen |
With local sake… as a snack
| Kabayaki (Large) tast of sweet soy souce like teriyaki | 4500yen |
|---|---|
| Kabayaki (Medium) | 3500yen |
| Rice | 230yen |
A limited number of popular products
| Vinegared Eel | 1700yen |
|---|
※ We may not be able to provide it depending on the situation.
The best combination of Kabayaki and Egg
| Umaki 1 (Large) | 2950yen |
|---|---|
| Umaki 1 (small) | 2050yen |
※ We may not be able to provide it depending on the situation.
Our recommendation, Eggs baked with dashi to the extreme!
| Dashimaki in Thickened Soup（Extra-large） | 2000yen |
|---|---|
| Dashimaki in Thickened Soup（Large） | 1050yen |
※ We may not be able to provide it depending on the situation.
The dish of eel specialty restaurant
| Honeage (Baked bone of eel /one dish) | 400yen |
|---|
| kabutoni (Head of eel simmerd with seeet soy souce / one dish ) | 400yen |
|---|
Homemade Seasonal Dish
| ＜An example> | |
|---|---|
| Around March〜 | Rape blossoms with spicy sauce |
| Around May〜 | pickled asparagus with miso |
| Around June〜 | pickled fresh Ginger |
| Around August〜 | vinegared Zucchini,Pickled Cucurbita pepo with miso |
| Around November〜 | Japanese Style Oysters in oil |
Other dish are available according to the season.
Try the famous local sake, Mizuo
| Draft beer (Ebisu) | 730yen |
|---|---|
| Beer (Black label, large bottle) | 850yen |
| Chilled Sake (Mizuo Junmai-Ginjo 300ml) | 1300yen |
| Sake (Mizuo Junmai-Shu) 1Go(180ml) | 600yen |
| Shochu (Clear Distilled Liquor) Barley and Sweet Potatoes | 650yen |
| non-alcoholic Beer | 480yen |
| Homemade Ume juice | 450yen |
|---|---|
| Apple/Homemade Shiso(Perilla) juice | 380yen |
| Amazake/Coffee | 380yen |
| Oolong tea | 320yen |
| Today’s dessert | 400yen |
Our head chef will create an eel course meal like no other.
【We will prepare it according to your budget and wishes.】
Celebrations, Ceremonies, Welcome and Farewell Parties, and various Banquets are available.
Please make a reservation at least 3 days in advance for a minimum of 4 persons.
Eel x Tempura
Eel tempura can be added to the Course menu according to your budget.
It’s not on the regular menu,
but its crisp batter and soft eel texture
make it a unique and popular dish,
and it’s a gem that many people want.
Please try it with only salt.
One day’s menu
The above is just one example. Please feel free to consult with us about your budget and preferences.
・We can also reduce the number of items and change the menu to una-ju, or change the last item of rice to Shirayaki-don or a Kabayaki, etc.
・We may not be able to accept such requests depending on the season, so please contact us as soon as possible.
Sushi with bamboo leaf at the eel restaurant
The landlady married from Nagasaki.
I love the local cuisine of Iiyama, called “Sasanoha-sushi”.
Please enjoy the sushi made to my liking.
※There is no eel in the filling.
 |
|
| 1piece（In a set with Kabayaki） | 240yen |
|---|---|
| 3piece（With pickles） | 900yen |
Take-out service is also available.
| 3piece | 810yen |
|---|---|
| 6piece | 1550yen |
We can take care of the number of piece you wish to take out.※ Please eat them on the same day.
